Bone in Rind on Pork Belly (1-1.1kg)

£8.35

(1-1.1kg)
Price Per KG : £8.15

Quality Bone in Rind on Pork Belly

Discover the excellence of Owton’s Bone-In Rind-On Pork Belly. Its rind-on feature guarantees perfect crackling, rich flavours and tender meat. From weekend family gatherings to celebratory events and leisurely barbecue, this pork belly ensures an unforgettable feast that’s sure to impress.

SKU: BXPKBELBIRO

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Bone in Rind on Pork Belly (1-1.1kg)

Our Bone-In Rind-On Pork Belly is a superb choice for indulging in crispy crackling. Whether served alongside creamy mashed potatoes, roasted vegetables, and a hint of apple sauce for a wholesome Sunday meal, enjoyed as a comforting midweek dinner, or incorporated into a refreshing summer salad, this product offers incredible versatility.

Why Choose Our Bone in Rind on Pork Belly?

  • High quality meat
  • Perfect for a satisfying Sunday meal
  • Versatile options

Full allergen information is available on request, please contact us

Online orders are subject to minimum order value of £30. Delivering to Hampshire, the surrounding counties and West London – see our delivery areas page for further information.

Note you will be assigned the next available delivery business day (Subject to availability).

Order Value Delivery Charge
£30 – £59.99 £7.95
£60 – £79.99 £5.00
£80 + FREE

For more information please visit our Delivery and Returns or FAQs page.

1) Choose Your Products

Choose from our wide range of meats, rubs, sauces and selection boxes that are available online. Free delivery on all orders above £80.

2) Delivered To Your Door

Your order will be delivered by our own refrigerated vans, in a specially created chilled insulation box to ensure the quality and longevity of your product.

3) Enjoy Your Order

Higher-welfare animals raised on our farms are meticulously prepared by our butchers to ensure a premium cut of meat.

A diagram showing the cuts of meat from a pig, this one highlights the Belly

About the Cut

Bone-In Rind-On Pork Belly

Bone-in rind-on pork belly is a rich cut from the pig’s belly, featuring both the bone and rind. Famous for its layers of fat and meat, the meat becomes tender and juicy when slow-cooked, and the rind turns into crispy crackling when roasted, adding a special texture contrast! Perfect for slow roasting or braising, this cut is great for long cooking times to render the fat and release its deep flavours, making it ideal for dishes like crispy pork belly.

Get to Know Your Cuts of Pork

Rind on Pork Belly

Bone in Rind on Pork Belly – From Farm to Fork

At Owton’s, we uphold strict standards for our pork, going above and beyond all animal welfare regulations. Our dedication lies in producing pork of excellent quality in an eco-friendly manner, with a focus on the well-being and health of all our pigs.

Our pigs are fed a varied and nutritious diet, leading to a better life on our farms. The result? Bone in Rind on Pork Belly that tastes exactly how it should do. The Owton’s way!

All Pork Products

Farming in Hampshire at Chalcroft Farm

Over 750 Years of Heritage

The Owton family have farmed the land at Chalcroft, Hampshire for over 750 years, and over the last 40 years, Owton’s Traditional Family Butchers has established itself as one of finest online butchers and farm shop proprietors in the UK.

From our headquarters in Chalcroft Farm near Southampton, Owton’s offers award winning meat products online that are available for delivery across the South.

About Owton’s

Looking for Inspiration?

With over 750 years of farming heritage, we know a thing or two about what makes a cut of meat have that distinct Owton’s flavour. What’s better yet, our expert butchers have created a range of recipes and inspiration posts that will get your taste buds tingling in no time!

From hearty winter meals to mastering the grill on a summer’s day, browse our recipes and guides to inspire your inner chef.

Recipes & More