Lamb Joints
Reared on Hampshire pastures, our lamb joints are known for its naturally sweet, rich flavour, ensuring a tender and flavourful roast every time; there’s nothing quite like a lamb roasting joint, filling the air with the fragrance of rosemary, the sound of crisping roast potatoes and the sight of juicy, perfectly cooked lamb! From easy-to-carve boned leg, rolled saddle joints to classic part-boned lamb shoulder, our lamb roasts deliver juicy meat that melts in the mouth. So why wait? Order online now!
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Perfectly Butchered Lamb Roasting Joints
Butcher’s tip! For the best taste on lamb joints, start by scoring the fat and rubbing it with a mixture of garlic, rosemary, lemon zest, and olive oil. Let it marinate for at least a few hours (or overnight) to infuse the meat with extra flavour. Want more information on what makes the best lamb joint? See our dedicated lamb cuts guide!
Enjoy fresh, locally sourced lamb joints delivered straight to your door across Hampshire, surrounding counties, and West London with our refrigerated vans. Order online now for next-business-day delivery (subject to availability).
