Whole Partridge x 2 (min 240g each)

Whole Partridge x 2 (min 240g each)

£8.00

Price Per KG : £16.25
(min 240g each)

2 High Quality Whole Partridges

Experience the taste of local excellence with our whole partridge. Sourced locally, it ensures an unrivalled level of freshness and flavour that reflects our unwavering commitment to quality and dedication.

SKU: PEF
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2 Whole Partridge (min 240g each)

From versatile culinary creations to elevating special occasions, our whole partridge is a canvas of taste. Pair it with roasted vegetables, salads, or fine wines for a complete feast. Elevate your meals with the authenticity of locally sourced ingredients, brought to your doorstep with ease.

Let our whole partridge be the heart of your table, crafting cherished memories through exceptional flavours.

Why Choose Our Whole Partridge?

  • Sourced locally
  • Perfect for a range of occasions
  • High quality meat

Owton’s Top Tips!

Our Whole Partridge offers a delicate flavour that’s perfect for autumn and winter meals. These small game birds are ideal for individual servings and make an elegant alternative to chicken or pheasant.

Bring to room temperature before cooking. Roast at 200°C for around 25 to 30 minutes, basting with butter or olive oil to keep the meat moist. Rest for 10 minutes before serving to allow the juices to settle.

Serve with seasonal sides like roasted root vegetables, braised red cabbage and game gravy.

Just keep chilled and use within a few days, or freeze on arrival for future use.

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Farming in Hampshire at Chalcroft Farm

Over 750 Years of Heritage

The Owton family have farmed the land at Chalcroft, Hampshire for over 750 years, and over the last 40 years, Owton’s Traditional Family Butchers has established itself as one of finest online butchers and farm shop proprietors in the UK.

From our headquarters in Chalcroft Farm near Southampton, Owton’s offers award winning meat products online that are available for delivery across the South.

About Owton’s

Looking for Inspiration?

With over 750 years of farming heritage, we know a thing or two about what makes a cut of meat have that distinct Owton’s flavour. What’s better yet, our expert butchers have created a range of recipes and inspiration posts that will get your taste buds tingling in no time!

From hearty winter meals to mastering the grill on a summer’s day, browse our recipes and guides to inspire your inner chef.

Recipes & More