Easter
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Stuffed Chicken Breasts with Mature Cheddar and Ham wrapped in Panchetta (4 x 285g)
£12.00 Add to cart -
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Sale!
Turkey Breast Roll (1.4-1.6Kg)
Original price was: £27.95.£17.65Current price is: £17.65. Add to cart -
Sale!
Turkey Breast Roll (1.8-2.0Kg)
Original price was: £36.95.£22.20Current price is: £22.20. Add to cart -
Sale!
Turkey Breast Roll (2.4-2.6Kg)
Original price was: £45.95.£28.95Current price is: £28.95. Add to cart -
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What Our Customers Think
Make Your Easter Meal One to Remember
We know Easter looks different for everyone. Maybe you’re going all out with a classic leg of lamb and roast potatoes, or maybe it’s a more relaxed gathering with burgers on the BBQ. Either way, we’ve got the meat to match the moment.
From a slow-roasted shoulder of lamb to a melt-in-your-mouth beef joint, we’ve got everything you need for your Easter feast. Want something more relaxed? Throw on some chuck and short rib burgers or treat yourself to a fillet steak for something a bit special. What’s better is that we will deliver straight to your door, so you can focus on the good stuff – cooking, eating and enjoying the long weekend.
Get Fresh, Quality Meat Delivered for Easter
Your Easter celebration deserves more than average supermarket cuts. At Owton’s, we believe quality meat brings the best out of every meal, especially on special occasions. That’s why we only offer carefully sourced, expertly butchered cuts that deliver on both taste and tenderness.
And what’s better, thanks to our own fleet of refrigerated vans, we can deliver throughout Hampshire, neighbouring counties and West London. With next business day delivery available (subject to availability), there’s no better time to order Easter meats online.
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Frequently Asked Questions
Below, you’ll find cooking advice, recommendations on what goes well with our Easter meats and much more. For information about ordering, delivery and more about our products, please see our dedicated FAQs page.
Easter Sunday is one of those meals where tradition meets celebration, and for us, it’s all about showcasing top-quality British meat that brings people together around the table.
The classic Easter choice is roast lamb, and for good reason. It’s rich, flavourful and perfectly seasonal. At Owton’s, our butchers recommend a leg of lamb for a traditional centrepiece, or lamb shoulder if you’re after something that falls apart and melts in the mouth after slow cooking. If you’re hosting a smaller gathering or want something a little different, lamb cutlets or a rack of lamb make for an impressive alternative that’s quick to cook and easy to serve.
An Easter buffet is all about variety and flavour, and our butchers recommend a mix of cold sliced meats like honey-roast ham, roast beef, and turkey breast, alongside sausage rolls, scotch eggs, and mini pork pies. Add in a few showstoppers like lamb koftas or chicken drumsticks for something warm and hearty.
Absolutely; turkey isn’t just for Christmas! It’s a fantastic choice for Easter too, especially if you’re after a leaner alternative to lamb or want something that feels celebratory without being too heavy. A turkey breast roll is ideal for easier carving and quicker cooking, while a whole turkey bird makes a beautiful centrepiece if you’re feeding a big group. Why not pair with some pigs in blankets for a real Easter treat!
Barbecuing at Easter is a great way to make the most of the spring sunshine, and our butchers recommend rosemary and garlic lamb chops, marinated chicken thighs, minted lamb burgers, and pork ribs in BBQ sauce for a seasonal twist on the grill. Pair with fresh salads and flatbreads for a relaxed Easter feast.
Looking for ease? Why not check out our Barbecue Box for all you need in one convenient place! Having a big get-together and needs lots of food? Try our Owtons Bigger Barbecue Box to feed all those hungry mouths!
If lamb’s not your thing, our butchers recommend a juicy boned and rolled pork loin with crackling, a tender topside of beef roasting joint, or a whole chicken seasoned to perfection! These are all great alternatives that still feel special for Easter. Just pair any of these meats with fresh seasonal veg and some crispy roast potatoes for a delightful treat!
Definitely! Ham is a classic Easter favourite, especially when served glazed and slow-cooked to bring out its natural sweetness. Whether you go for a whole gammon joint or pre-sliced honey-roast ham, it’s perfect for both sit-down roasts and cold Easter buffets.