Duck & Hoisin Sausages – Packed Full of Flavour
At Owton’s, our sausages are produced using state-of-the-art equipment and meat from higher welfare animals. With a history of award-winning sausages, our butchers know how to make a sausage that is perfect for barbecuing, frying or baking.
The animals used in our sausages are fed a varied and nutritious diet, leading to a better life on our farms. The result? Duck & Hoisin Sausages that tastes exactly how they should. The Owton’s way!
Over 750 Years of Heritage
The Owton family have farmed the land at Chalcroft, Hampshire for over 750 years, and over the last 40 years, Owton’s Traditional Family Butchers has established itself as one of finest online butchers and farm shop proprietors in the UK.
From our headquarters in Chalcroft Farm near Southampton, Owton’s offers award winning meat products online that are available for delivery across the South.
Looking for Inspiration?
With over 750 years of farming heritage, we know a thing or two about what makes a cut of meat have that distinct Owton’s flavour. What’s better yet, our expert butchers have created a range of recipes and inspiration posts that will get your taste buds tingling in no time!
From hearty winter meals to mastering the grill on a summer’s day, browse our recipes and guides to inspire your inner chef.