£5.60
Slicing, dicing and making your dinner times easier, the Owton’s way…
Don’t feel like standing and cooking for hours on end? No problem, we’ve got you covered. With our high-quality diced beef, we make cooking that little bit easier. Simply use our diced beef in some of your simplest slow cooker recipes, or get really lazy and simply swap it into some of your favourite dishes for an exciting new twist on the classics. Our diced beef pieces are so quick and easy to work into any meal, and we can’t wait to see what you come up with.
Serves: 2 – 3 people
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Diced beef is the ultimate ingredient. Yes, we said it. It’s the perfect ingredient for when you’re low on time and need something quick and easy to eat. Next time you’re in a hurry, trust us when we say that Owton’s diced beef is just what you need when you’re low on inspiration and equally low on energy.
If you’re after proper diced beef that holds its shape and delivers on flavour, our 350g pack is a must-have for slow-cooked favourites. Cut from premium British beef and prepared by our expert butchers, it’s ideal for stews, casseroles, curries or hearty one-pots. For best results, brown in a hot pan before adding to your dish – this locks in flavour and gives you that rich, deep base.
We’d recommend using it in a classic beef stew, Chinese stir-fry or slow-cooked ragu – anything where the meat can really soak up the sauce. Store in the fridge for up to 2 days or freeze on arrival if you’re not using it straight away. Still unsure about our diced beef? We supply over 1,000 pubs, restaurants and hotels across the South, so chances are you’ve already tasted the quality.
The Owton family have farmed the land at Chalcroft, Hampshire for over 750 years, and over the last 40 years, Owton’s Traditional Family Butchers has established itself as one of finest online butchers and farm shop proprietors in the UK.
From our headquarters in Chalcroft Farm near Southampton, Owton’s offers award winning meat products online that are available for delivery across the South.
With over 750 years of farming heritage, we know a thing or two about what makes a cut of meat have that distinct Owton’s flavour. What’s better yet, our expert butchers have created a range of recipes and inspiration posts that will get your taste buds tingling in no time!
From hearty winter meals to mastering the grill on a summer’s day, browse our recipes and guides to inspire your inner chef.
